International House @ UCSD hosted a local-food dinner and showing of the film The Future of Food, followed by a panel discussion by local food experts.
preparing the food
baked ziti
many hands
stuffing ziti
playing in the food
lots of prep
organizers, sponsors & panelists
filling up the Great Hall
tabling
Donna of Slow Food
back in the kitchen
beginning the presentation
rapt audience members
ready to eat!
panelists April Linton, Jeff Haydu & Nigel Crawford